Ingredients:
1 mashed banana
1/2 cup maida
1/2 cup sugar
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1 nicely whisked egg
1/3rd cup butter
1/4th cup milk (might need less, its just for the right consistency )
Mix all the ingredients together in one direction only!!!
pour the milk slowly till you get the right consistency of the cake batter.
Pour it in the cup making sure its only half filled.
Set your microwave on approx 700 W, and bake the cake in the cup for 2 minutes and 30 seconds only. Anything more than that will make it rock hard :P
The cake will rise after a minute. it might seem to spill out of the cup, but that will not happen. it'll settle well.
Let it cool in the cup. You can remove it later, or eat it out of the cup itself. Ideally, you can eat it with ice cream for a quick dessert.
If you don't like bananas, make it a chocolate or vanilla cake by adding 1/4th cup cocoa powder or some vanilla essence. Or make a carrot cake by adding grated carrots in it :P
2 comments:
Hey thank you very much for the recipe!
ummmm so if you want to make a jelly cake, try a plastic cup, we did, didn't taste to good :P
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